About this time of year, a big question on everyone's mind is: What wine should I serve with Thanksgiving dinner? Thanksgiving dinners are so varied that it's impossible to suggest a one-size-fits-all wine, but this is an American holiday so stick with American wine.
Start with a bubbly; this is a great way to begin a celebration and if anyone wants to keep drinking the sparkler, it will also be good with the dinner.
Here are three suggestions for reds to serve with that big meal:
If you want to serve white wine, look for one that is quite dry but bursting with fruit and has good acid - a dry Riesling, a Pinot Gris or a Chardonnay that is not heavily oaked.
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